Sitar Indian Cuisine
3630 Durham Chapel Hill Blvd. Ph: 919-490-1326 |
Description
Owner Verified | Yes |
Online Ordering | Yes |
Instant Deals | Yes |
Rating |
0.0 out of 5
|
Price |
$10 - $15
|
Sanitation Score | A (99.0) |
Web | http://www.sitar-indiancuisine.com/ |
Dinner Menu
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Menu Hours
Sun: 3:00 PM - 8:45 PM Mon: 2:30 PM - 8:45 PM Tue: 2:30 PM - 8:45 PM Wed: 2:30 PM - 8:45 PM Thu: 2:30 PM - 8:45 PM Fri: 2:30 PM - 9:45 PM Sat: 3:00 PM - 9:45 PM SPECIAL NOTE: *** ORDERS PLACED BETWEEN 2:30PM AND 5:00PM WILL BE READY FOR PICKUP ONLY AT 5:45PM. FOR ORDERS PLACED BETWEEN 2:30PM AND 5:00PM, KINDLY WAIT UNTIL 5:45PM TO PICKUP YOUR ORDER *** DISCLAIMER: SITAR INDIAN CUISINE USES NUTS DAIRY AND GLUTEN IN SOME OF THE DISHES. TO AVOID ANY FOOD ALLERGIES, CLIENTS ARE ENCOURAGED TO CALL US AT 919-490-1326, FOR ANY QUESTIONS OR CONCERNS.
00. Appetizers (Vegetarian)
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Item Price ALOO BHONDA $5.00 Savory potatoes dipped in chickpea batter, fried and served with house special chutneys. **(Vegan, Gluten free)**.
COMBO TOKRI $7.00 A combination of Vegetable Pakoras, Vegetable Samosas and Aloo Bhonda, served with house special chutneys. Good for two people. **(Contains Diary)**
GOBI 65 (Sitar Special) $9.00 Cauliflower florets marinated with spices, sautéed with spring onions, fresh ginger, bell peppers and a tinge of vinegar. **(Contains Gluten)**. **(Available in Dinner Portion size too)**.
GOBI PAKORAS $6.00 Small florets of cauliflower, dusted with dry spices, dipped in chickpea batter and deep fried. Served with house chutneys. **(Vegan, Gluten free)**.
PANEER PAKORA $7.00 Thin slices of homemade cheese, marinated with herbs and spices, dipped in chickpea batter and fried. Served with greens and house special chutneys. **(Gluten Free, Contains Diary)**.
VEGETABLE PAKORAS (6 pcs) $5.00 A fresh blend of grated vegetable fritters, served on bed of greens with house special chutneys. **(Gluten free, Vegan)**.
VEGETABLE SAMOSAS (2 pcs) $5.00 Triangle pastries stuffed with savored peas and potatoes, served on a bed of greens with house special chutneys. **(Vegan, Contains Gluten)**.
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01. Appetizers (Non-Vegetarian)
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Item Price CHICKEN 65 (Sitar Special) $9.00 Tender pieces of chicken marinated with spices, sautéed with spring onions, fresh ginger, bell peppers and a tinge of vinegar. **(Contains Gluten)**. **(Available in Dinner Portion size too)**.
CHILLI SHRIMP (Chef Special) $15.00 Shrimp cooked in an Indo-Chinese blend of spices to bring the best in taste and color. **(Oyster Sauce contains Gluten)**.
MASALA FISH (Chef Special) $12.00 Swai Fish fillet marinated with spices, grilled and served with house special mint chutney.
MEAT SAMOSAS $7.00 Triangle pastries stuffed with savory ground lamb, served with greens and house special chutneys. **(Contains Gluten)**.
SUKHA (Chef Special) $16.00 Chicken, Beef, Lamb or Goat (goat on the bone) with special dry masalas. An all time favorite. **(Gluten Free)**
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02. Appetizers From The South
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Item Price CHICKEN TIKKA DOSA (Chef Special) $15.00 Rice and Lentil wrap, stuffed with Chicken Tikka. Served with sambar and coconut chutney.
CHOLAY DOSA $13.00 Rice and Lentil wrap, stuffed with Chickpeas. Served with sambar and coconut chutney. **(Vegan)**
IDLY SAMBAR $7.00 Rice and lentil cakes dipped in a healthy lentil soup, served with coconut chutney. **(Vegan, Gluten free)**.
KHEEMA (GROUND LAMB) DOSA (Sitar Special) $15.00 Rice and Lentil wrap, stuffed with cooked minced lamb. Served with sambar and coconut chutney.
MASALA DOSA $10.00 Rice and Lentil wrap, stuffed with savored potatoes. Served with sambar and coconut chutney. **(Vegan, Gluten Free)**.
MASALA IDLY $7.00 Rice and lentil cakes, cut into small pieces, sauteed with light masalas and served with coconut chutney. **(Vegan, Gluten free)**.
MASALA VADA $7.00 Lentil doughnut cut into small pieces, sauteed with light masalas. Served with coconut chutney. **(Vegan, Gluten free)**.
MEDU VADA $6.00 Lentil doughnut, fried and served with sambar and coconut chutney. **(Vegan, Gluten free)**.
MYSORE MASALA DOSA $12.00 Rice and Lentil wrap, stuffed with seasoned mashed potatoes, raisins, cashews. Served with sambar and coconut chutney. **(Vegan)**
SADA (PLAIN) DOSA $9.00 Rice and Lentil wrap, without stuffings. Served with sambar and coconut chutney. **(Vegan, Gluten Free)**.
UTTAPUM $12.00 Lentil and rice pancakes topped with mixed vegetables or onions, served with Coconut Chutney and Sambar. **(Vegan, Gluten Free)**.
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03. Soups And Salad
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Item Price CHICKEN TIKKA SALAD $10.00 Thin slices of chicken kebab on a bed of rich greens, served with house special dressing or ranch
GREEN SALAD $6.00 Healthy blend of fresh greens with house special dressing or ranch.
MULLIGATWANY SOUP (Chef Special) $6.00 Lentil and chicken with light cream and lemon.
TOMATO SOUP $6.00 A smooth blend of tomatoes and crème with dash of pepper.
VEGETABLE SOUP $6.00 Small pieces of vegetables blended with fresh tangy tomatoes.
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04. Non-Vegetarian Entrees
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All Entrees served with basmati pilaf Rice.
Item Price CHICKEN ADRAKI (Chef Special) $17.00 Thin slices of Chicken cooked with fresh ginger, onions and coriander. garnished with black pepper and sliced tomatoes. **(Gluten free)**
CHICKEN MALABAR $17.00 Tender cubes of boneless Chicken, marinated in dry masala, ginger, curry leaves, and cooked on slow fire with coconut crème. **(Gluten Free)**
CHICKEN TIKKA MASALA (Sitar Special) $17.00 Chicken tikka cooked in a creamy tomato based sauce with herbs, a highly aromatic dish, an all time favorite. **(Contains Diary)**.
COCHIN (Sitar Special) $17.00 Chicken, Beef, Goat (goat on the bone) or lamb cooked with coconut chips, curry leaves ,and southern masalas. A must try. **(Gluten and Dairy free, Contains Tree Nut)**
CURRY $17.00 Cubes of boneless chicken, lamb, Goat (goat on the bone) or beef cooked with onion based sauce, herbs and spices. Garnished with fresh tomatoes, coriander. **(Contains Diary, Gluten free**).
EGG MASALA $14.00 Whole eggs with cubes of potato, cooked in an onion based sauce and Garam masala. **(Gluten free)**
GARLIC CHILLI MASALA (Chef Special) $17.00 Slices of chicken,lamb, Goat (goat on the bone) or beef cooked with red and green pepper, sliced onions, ginger, garlic, spices and green chilli. **(A hot dish)**
HOUSE SPECIAL $17.00 Shreds of chicken, lamb, Goat (goat on the bone) or beef sauteed with shredded cabbage, special masalas and herbs, topped and sliced tomatoes, garnished with ginger
KADAI $17.00 Cubes of chicken, lamb, Goat (goat on the bone) or beef cooked with chunks of tomato, capsicums, fresh ginger. Blended with spices and coriander. **(Gluten Free)**
KASHMIRI KORMA $17.00 A mild preparation of boneless chicken, lamb or Goat (goat on the bone) with light spices, cooked in a creamy sauce, with a blend of almonds and cashew garnished with fried onions. **(Contains Dairy and Nuts)**.
KEEMA (Sitar Special) $20.00 Ground Lamb cooked with (choose any one: chickpeas, peas, or eggplant), with fresh ground masalas. **(Gluten free)**
ROGAN GHOSTH (Chef Special) $20.00 Lean chunks of lamb or Goat (goat on the bone) cooked with blended spices and rich almond sauce. Garnished with fried onions. **(Contains Nuts, some dairy, Gluten Free)**
VINDALOO $17.00 Boneless cubes of chicken, lamb, Goat (goat on the bone) or beef cooked with herbs and hot spices , an original from the coasts of Goa.
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05. From Our Tandoor
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All Entrees served with basmati pilaf Rice.
Item Price CHEF COMBO DELIGHT (Sitar Special) $25.00 A generous combination of lamb, chicken and shrimp skewered and served richly garnished. **(Contains Diary)**.
CHICKEN HARIYALI KEBAB $17.00 Chicken kebab marinated in mild spices with mint.
CHICKEN MALAI KEBAB $17.00 Tender cubes of chicken, mildly marinated with ginger, garlic, yogurt, herbs, skewered and cooked in the tandoor, served sizzling hot . **(Contains dairy)**
CHICKEN TIKKA KEBAB (Chef Special) $17.00 Cubes of chicken marinated with ginger, garlic, herbs, spices and yogurt, skewered and cooked in the tandoor, garnished with onions and peppers **(Contains Diary)**.
KING PRAWN MALAI $20.00 Large prawns well marinated with chef's special masalas and yogurt, skewered, well garnished and served sizzling **(Contains Diary)**.
KING PRAWN TANDOORI (Sitar Special) $20.00 Large prawns marinated with herbs and yogurt, skewered and cooked in the tandoor, well garnished and served sizzling hot. **(Contains Diary)**.
LAMB NAWABI KEBAB (Sitar Special) $20.00 Lamb marinated with exotic spices, yogurt, skewered and cooked in the tandoor, richly garnished. Served sizzling. **(Contains Diary)**.
LAMB SHEESH KEBAB (Chef Special) $20.00 Seasoned ground lamb with special spices, skewered in tandoor. Garnished with savory onions and pepper.
PANEER SUBJI TIKKA $17.00 Cubes of cheese and vegetables marinated with special masalas and skewered in the tandoor, served sizzling. **(Contains Diary)**.
SALMON TIKKA (Chef Special) $20.00 Marinated pieces of Alaskan salmon, skewered and cooked to perfection in tandoor, richly garnished and served sizzling. **(Contains Diary)**.
TANDOORI CHICKEN (Sitar Special) $17.00 Chicken pieces marinated with ginger, garlic, spices and cooked on a skewer in the tandoor oven. **(Contains dairy)**
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06. Seafood Special
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All Entrees served with basmati pilaf Rice.
Item Price BHUNA (Chef Special) $20.00 Prawns or Salmon, cooked in a thick gravy of tomato and onions
MALABAR (Sitar Special) $20.00 Shrimp or Swai fish, cooked with ginger, Kerala masalas, coconut cream, tempered with curry leaves. A delicacy. **(Gluten Free)**
SALMON TIKKA MASALA $22.00 Salmon fish cooked in Tandoor and then cooked in creamy tomato masala sauce.
SHRIMP DONO PULLA $20.00 Shrimp cooked in ginger and curry leaves in a coconut sauce.
SHRIMP KORMA $20.00 Shrimp cooked in a mild aromatic sauce with herbs and mild spices. **(Contains Dairy, Gluten Free)**
SHRIMP SAAG $20.00 Shrimp cooked with cream of spinach and blended with spices.
SHRIMP TANDOORI MASALA (Sitar Special) $20.00 Shrimp skewered in the tandoor and cooked in a tomato crème sauce. **(Contains Dairy, Gluten Free)**
SHRIMP THORAN (Chef Special) $22.00 Shrimp sauteed with grated coconut and special masala, tempered with mustard seeds and curry leaves. **(Contains Tree nuts, Gluten free)**
VINDALOO $20.00 Shrimp or Swai Fish, Hot and spicy, cooked with fresh masalas, tomatoes. **(Gluten free)**
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07. Vegetarian Delight
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All Entrees served with basmati pilaf Rice.
Item Price ALOO METHI MUTTER $13.00 Small cubes of potato and peas, cooked with aromatic herbs. An all-time favorite. **(Vegan, Gluten Free)**.
BAIGAN BHARTA $14.00 Mashed eggplant, with onions and peas, cooked with herbs and spices. **(Gluten free)**.
BHINDI MASALA (Chef Special) $15.00 Fried okra cooked with onions, tomatoes, ginger, herbs and spices. **(Vegan, Gluten Free)**.
CABBAGE THORAN $13.00 Shredded cabbage sauteed with coconut, fresh ginger, tempered with mustard seeds. **(Vegan, Gluten Free)**.
CHANA MASALA $13.00 All time favorite chick peas, cooked with onion and tomato based sauce, garnished with spices and coriander. **(Gluten free)**.
DAL MAKHANI $13.00 A healthy blend of mixed lentils, cooked on slow fire, tempered with ginger, onions, some crème and garnished with coriander and ginger **(Contains Diary, Gluten Free)**.
GOBI MUTTER BHAJI $15.00 Florets of cauliflower and peas, with onions and tomatoes, mildly spiced. **(Vegan, Gluten free)**.
KASHMIRI MALAI KOFTA $15.00 Vegetable, cheese , nuts and fruit dumpling ,cooked in a light almond and creamy sauce. **(Contains Dairy, Nuts)**
KHATTA MEETHA BAIGAN $14.00 Cubes of eggplant, cooked in a rich tangy sweet and sour sauce, with special masalas, well garnished. **(Vegan, Gluten Free)**
LASOONI GOBI (Sitar Special) $16.00 Florets of cauliflower, cooked with fresh garlic, tomatoes, bell pepper and herbs. **(Vegan, Gluten Free)**.
PANEER BAIGAN $16.00 Mashed savored eggplant with cubes of paneer, with mild masala, Fresh ginger and coriander garnish. **(Contains Diary)**.
PANEER MAKHANI (Sitar Special) $16.00 Cubes of paneer cooked in a cream based tomato sauce with herbs, an Aromatic dish. **(Contains Diary)**.
SAAG PANEER (Sitar Special) $16.00 Cubes of paneer, cooked with creamy spinach and mild spices. **(Contains Diary)**.
TARKA DAL $13.00 Lentils tempered with garlic, onions, tomato and chilies, mildly spiced. **(Gluten free)**.
VEGETABLE KORMA $15.00 Small pieces of garden fresh vegetables, cooked in a mild almond coconut Creme sauce with light herbs. **(Contains Diary)**.
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08. Breads of India
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Item Price ALOO PARATHA (Chef Special) $5.00 Whole wheat bread stuffed with savored potato and cooked. **(Contains Gluten)**.
BULLET NAAN $5.00 Hot and spicy Chili butter naan **(Contains Diary, Gluten)**.
CHAPATI (2 pcs) $5.00 Whole wheat flour prepared on a tawa
CHICKEN TIKKA NAAN $6.00 Fluffy naan stuffed with chicken tikka and herbs, brushed with butter. **(Contains Dairy, Gluten)**.
GARLIC NAAN $5.00 Fluffy white dough braised with garlic and coriander, placed on the wall of the Tandoor, brushed with butter. **(Contains Eggs, Dairy, Gluten)**
KEEMA NAAN (Sitar Special) $7.00 Fluffy naan stuffed with Ground lamb, herbs and fresh spices, brushed with butter. **(Contains Eggs, Diary, Gluten)**.
LACHA PARATHA $5.00 Multi layered flaky bread. **(Contains Gluten)**.
MALABAR PARATHA (2 pcs) $5.00 Flat grilled multi layered flaky flour bread. **(Contains Gluten)**
NAAN $4.00 Fluffy white dough hand made and placed gently on the walls of the tandoor, brushed with butter or no butter. **(Contains Dairy and Gluten)**.
ONION KULCHA $5.00 Fluffy naan stuffed with savored onions and coriander. **(Contains Dairy, Gluten)**
PANEER KULCHA $6.00 Fluffy Naan stuffed with home made paneer and herbs, brushed with butter. **(Contains Eggs, Dairy, Gluten)**
PESHWARI NAAN (Sitar Special) $6.00 Stuffed with raisen and nuts, a sweet tinge, brushed with butter. **(Contains Eggs, Dairy, Gluten)**
POORI (2 pcs) $5.00 Whole wheat puffed bread.
TANDOORI ROTI $5.00 Whole wheat bread cooked in tandoor.
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09. The Maharaja Feast
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Item Price A MEAL FOR TWO - (NON VEGETARIAN) (Chef Special) $60.00 Served with chicken kebab, naan, dal makhani, mango chutney, raitha, pickle, gulab jamun, kheer and a choice of two meats
A MEAL FOR TWO - (SEAFOOD) $70.00 Served with fish fry ,dal, naan, mango chutney, raitha, pickle, gulab jamun, kheer and choice of shrimp and a fish entrée
A MEAL FOR TWO - (VEGETARIAN) (Chef Special) $50.00 Served with Vegetable pakoras , naan, dal makhani , mango chutney, raita, pickle , gulab jamun and kheer, and choice of two vegetarian entrees .
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10. Dum Biryani
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Item Price Dum Biryani $16.00 An aromatic combination of long grain Basmati rice, with herbs and exotic spices, cooked in slow fire, layered with any one choice of Chicken, Lamb, Goat (goat on the bone), Mutton, Beef, Shrimp, Egg, Vegetables or Paneer. Served with Raitha.
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11. Condiments
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Item Price CORIANDER CHUTNEY $4.00 **(Contains Dairy)**
LEMON PICKLE $4.00 MANGO CHUTNEY $4.00 MIX PICKLE $4.00 ONION CHUTNEY $4.00 PAPADUM $4.00 **(Gluten Free)**
RAITHA $4.00 YOGURT $4.00
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12. Desserts
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Item Price GAJAR HALWA (Sitar Special) $4.00 Warm grated carrots, khoya, nuts, raisins, ghee cooked on slow fire to get a perfect blend. The original halwa. **(Contains Nuts and Dairy)**.
GULAB JAMUN (Sitar Special) $4.00 Warm balls dipped in syrup served warm. **(contains Diary and Gluten)**.
KHEER $4.00 Home made rice pudding, cooked on slow fire with nuts and raisins. **(Gluten free, Contain Nuts)**.
Kulfi $4.00 Choice of Mango, Pistachio, Coconut **(Contains Dairy)**.
RASMALAI $5.00 Small soft cheese balls, dipped in pistachio and cardamon blended milky syrup. **(Contains Dairy and Nuts)**.
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13. Soft Drinks
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Item Price HOT TEA $3.00 ICE TEA $2.00 MANGO LASSI $5.00 Blend of homemade yogurt and mango pulp. **(Contains Dairy)**
MASALA CHAI $3.00 PLAIN LASSI $4.00 Homemade yogurt with flavored spices. **(Contains Dairy)**
SALT LASSI $4.00 Yogurt blended with salt and spices to create a soothing flavored drink. **(Contains Dairy)**
SODA $2.00 Coke, Diet Coke, Sprite, Fanta, Lemonade
STRAWBERRY LASSI $5.00 Blend of strawberry and yogurt. **(Contains Dairy)**
SWEET LASSI $4.00 Rose water, yogurt, sugar blended to create a soothing flavored drink. **(Contains Dairy)**
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Lunch Menu
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Menu Hours
Sun: 11:30 AM - 3:00 PM Mon: 11:00 AM - 2:30 PM Tue: 11:00 AM - 2:30 PM Wed: 11:00 AM - 2:30 PM Thu: 11:00 AM - 2:30 PM Fri: 11:00 AM - 2:30 PM Sat: 11:30 AM - 3:00 PM DISCLAIMER: SITAR INDIAN CUISINE USES NUTS DAIRY AND GLUTEN IN SOME OF THE DISHES. TO AVOID ANY FOOD ALLERGIES, CLIENTS ARE ENCOURAGED TO CALL US AT 919-490-1326, FOR ANY QUESTIONS OR CONCERNS.
00. Appetizers (Vegetarian)
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Item Price ALOO BHONDA $5.00 Savory potatoes dipped in chickpea batter, fried and served with house special chutneys. **(Vegan, Gluten free)**.
COMBO TOKRI $7.00 A combination of Vegetable Pakoras, Vegetable Samosas and Aloo Bhonda, served with house special chutneys. Good for two people. **(Contains Diary)**
GOBI 65 (Sitar Special) $9.00 Cauliflower florets marinated with spices, sautéed with spring onions, fresh ginger, bell peppers and a tinge of vinegar. **(Contains Gluten)**. **(Available in Dinner Portion size too)**.
GOBI PAKORAS $6.00 Small florets of cauliflower, dusted with dry spices, dipped in chickpea batter and deep fried. Served with house chutneys. **(Vegan, Gluten free)**.
PANEER PAKORA $7.00 Thin slices of homemade cheese, marinated with herbs and spices, dipped in chickpea batter and fried. Served with greens and house special chutneys. **(Gluten Free, Contains Diary)**.
VEGETABLE PAKORAS (6 pcs) $5.00 A fresh blend of grated vegetable fritters, served on bed of greens with house special chutneys. **(Gluten free, Vegan)**.
VEGETABLE SAMOSAS (2 pcs) $5.00 Triangle pastries stuffed with savored peas and potatoes, served on a bed of greens with house special chutneys. **(Vegan, Contains Gluten)**.
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01. Appetizers (Non-Vegetarian)
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Item Price CHICKEN 65 (Sitar Special) $9.00 Tender pieces of chicken marinated with spices, sautéed with spring onions, fresh ginger, bell peppers and a tinge of vinegar. **(Contains Gluten)**. **(Available in Dinner Portion size too)**.
CHILLI SHRIMP (Chef Special) $15.00 Shrimp cooked in an Indo-Chinese blend of spices to bring the best in taste and color. **(Oyster Sauce contains Gluten)**.
MASALA FISH (Chef Special) $12.00 Swai Fish fillet marinated with spices, grilled and served with house special mint chutney.
MEAT SAMOSAS $7.00 Triangle pastries stuffed with savory ground lamb, served with greens and house special chutneys. **(Contains Gluten)**.
SUKHA (Chef Special) $16.00 Chicken, Beef, Lamb or Goat (goat on the bone) with special dry masalas. An all time favorite. **(Gluten Free)**
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02. Appetizers From The South
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Item Price CHICKEN TIKKA DOSA (Chef Special) $15.00 Rice and Lentil wrap, stuffed with Chicken Tikka. Served with sambar and coconut chutney.
CHOLAY DOSA $13.00 Rice and Lentil wrap, stuffed with Chickpeas. Served with sambar and coconut chutney. **(Vegan)**
IDLY SAMBAR $7.00 Rice and lentil cakes dipped in a healthy lentil soup, served with coconut chutney. **(Vegan, Gluten free)**.
KHEEMA (GROUND LAMB) DOSA (Sitar Special) $15.00 Rice and Lentil wrap, stuffed with cooked minced lamb. Served with sambar and coconut chutney.
MASALA DOSA $10.00 Rice and Lentil wrap, stuffed with savored potatoes. Served with sambar and coconut chutney. **(Vegan, Gluten Free)**.
MASALA IDLY $7.00 Rice and lentil cakes, cut into small pieces, sauteed with light masalas and served with coconut chutney. **(Vegan, Gluten free)**.
MASALA VADA $7.00 Lentil doughnut cut into small pieces, sauteed with light masalas. Served with coconut chutney. **(Vegan, Gluten free)**.
MEDU VADA $6.00 Lentil doughnut, fried and served with sambar and coconut chutney. **(Vegan, Gluten free)**.
MYSORE MASALA DOSA $12.00 Rice and Lentil wrap, stuffed with seasoned mashed potatoes, raisins, cashews. Served with sambar and coconut chutney. **(Vegan)**
SADA (PLAIN) DOSA $9.00 Rice and Lentil wrap, without stuffings. Served with sambar and coconut chutney. **(Vegan, Gluten Free)**.
UTTAPUM $12.00 Lentil and rice pancakes topped with mixed vegetables or onions, served with Coconut Chutney and Sambar. **(Vegan, Gluten Free)**.
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03. Soups And Salad
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Item Price CHICKEN TIKA SALAD $10.00 Thin slices of chicken kebab on a bed of rich greens, served with house special dressing or ranch
GREEN SALAD $6.00 Healthy blend of fresh greens with house special dressing or ranch.
MULIGATWANY SOUP (Chef Special) $6.00 Lentil and chicken with light cream and lemon.
TOMATO SOUP $6.00 A smooth blend of tomatoes and crème with dash of pepper.
VEGETABLE SOUP $6.00 Small pieces of vegetables blended with fresh tangy tomatoes.
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04. Non-Vegetarian Entrees
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All Entrees served with basmati pilaf Rice.
Item Price CHICKEN ADRAKI (Chef Special) $16.00 Thin slices of Chicken cooked with fresh ginger, onions and coriander. garnished with black pepper and sliced tomatoes. **(Gluten free)**
CHICKEN MALABAR $17.00 Tender cubes of boneless Chicken, marinated in dry masala, ginger, curry leaves, and cooked on slow fire with coconut crème. **(Gluten Free)**
CHICKEN TIKKA MASALA (Sitar Special) $17.00 Chicken tikka cooked in a creamy tomato based sauce with herbs, a highly aromatic dish, an all time favorite. **(Contains Diary)**.
COCHIN (Sitar Special) $17.00 Chicken, Beef, Goat (goat on the bone) or lamb cooked with coconut chips, curry leaves ,and southern masalas. A must try. **(Gluten and Dairy free, Contains Tree Nut)**
CURRY $17.00 Cubes of boneless chicken, lamb, Goat (goat on the bone) or beef cooked with onion based sauce, herbs and spices. Garnished with fresh tomatoes, coriander. **(Contains Diary, Gluten free**).
EGG MASALA $14.00 Whole eggs with cubes of potato, cooked in an onion based sauce and Garam masala. **(Gluten free)**
GARLIC CHILLI MASALA (Chef Special) $17.00 Slices of chicken,lamb, Goat (goat on the bone) or beef cooked with red and green pepper, sliced onions, ginger, garlic, spices and green chilli. **(A hot dish)**
HOUSE SPECIAL $17.00 Shreds of chicken, lamb, Goat (goat on the bone) or beef sauteed with shredded cabbage, special masalas and herbs, topped and sliced tomatoes, garnished with ginger
KADAI $17.00 Cubes of chicken, lamb, Goat (goat on the bone) or beef cooked with chunks of tomato, capsicums, fresh ginger. Blended with spices and coriander. **(Gluten Free)**
KASHMIRI KORMA $17.00 A mild preparation of boneless chicken, lamb or Goat (goat on the bone) with light spices, cooked in a creamy sauce, with a blend of almonds and cashew garnished with fried onions. **(Contains Dairy and Nuts)**.
KEEMA (Sitar Special) $20.00 Ground Lamb cooked with (choose any one: chickpeas, peas, or eggplant), with fresh ground masalas. **(Gluten free)**
ROGAN GHOSTH (Chef Special) $20.00 Lean chunks of lamb or Goat (goat on the bone) cooked with blended spices and rich almond sauce. Garnished with fried onions. **(Contains Nuts, some dairy, Gluten Free)**
VINDALOO $17.00 Boneless cubes of chicken, lamb, Goat (goat on the bone) or beef cooked with herbs and hot spices , an original from the coasts of Goa.
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05. From Our Tandoor
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All Entrees served with basmati pilaf Rice.
Item Price CHEF COMBO DELIGHT (Sitar Special) $25.00 A generous combination of lamb, chicken and shrimp skewered and served richly garnished. **(Contains Diary)**.
CHICKEN HARIYALI KEBAB $17.00 Chicken kebab marinated in mild spices with mint.
CHICKEN MALAI KEBAB $17.00 Tender cubes of chicken, mildly marinated with ginger, garlic, yogurt, herbs, skewered and cooked in the tandoor, served sizzling hot . **(Contains dairy)**
CHICKEN TIKKA KEBAB (Chef Special) $17.00 Cubes of chicken marinated with ginger, garlic, herbs, spices and yogurt, skewered and cooked in the tandoor, garnished with onions and peppers **(Contains Diary)**.
KING PRAWN MALAI $20.00 Large prawns well marinated with chef's special masalas and yogurt, skewered, well garnished and served sizzling **(Contains Diary)**.
KING PRAWN TANDOORI (Sitar Special) $20.00 Large prawns marinated with herbs and yogurt, skewered and cooked in the tandoor, well garnished and served sizzling hot. **(Contains Diary)**.
LAMB NAWABI KEBAB (Sitar Special) $20.00 Lamb marinated with exotic spices, yogurt, skewered and cooked in the tandoor, richly garnished. Served sizzling. **(Contains Diary)**.
LAMB SHEESH KEBAB (Chef Special) $20.00 Seasoned ground lamb with special spices, skewered in tandoor. Garnished with savory onions and pepper.
PANEER SUBJI TIKKA $17.00 Cubes of cheese and vegetables marinated with special masalas and skewered in the tandoor, served sizzling. **(Contains Diary)**.
SALMON TIKKA (Chef Special) $20.00 Marinated pieces of Alaskan salmon, skewered and cooked to perfection in tandoor, richly garnished and served sizzling. **(Contains Diary)**.
TANDOORI CHICKEN (Sitar Special) $17.00 Chicken pieces marinated with ginger, garlic, spices and cooked on a skewer in the tandoor oven. **(Contains dairy)**
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06. Seafood Special
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All Entrees served with basmati pilaf Rice.
Item Price BHUNA (Chef Special) $20.00 Prawns or Salmon, cooked in a thick gravy of tomato and onions
MALABAR (Sitar Special) $20.00 Shrimp or Swai fish, cooked with ginger, Kerala masalas, coconut cream, tempered with curry leaves. A delicacy. **(Gluten Free)**
SALMON TIKKA MASALA $22.00 Salmon fish cooked in Tandoor and then cooked in creamy tomato masala sauce.
SHRIMP DONO PULLA $20.00 Shrimp cooked in ginger and curry leaves in a coconut sauce.
SHRIMP KORMA $20.00 Shrimp cooked in a mild aromatic sauce with herbs and mild spices. **(Contains Dairy, Gluten Free)**
SHRIMP SAAG $20.00 Shrimp cooked with cream of spinach and blended with spices.
SHRIMP TANDOORI MASALA (Sitar Special) $20.00 Shrimp skewered in the tandoor and cooked in a tomato crème sauce. **(Contains Dairy, Gluten Free)**
SHRIMP THORAN (Chef Special) $22.00 Shrimp sauteed with grated coconut and special masala, tempered with mustard seeds and curry leaves. **(Contains Tree nuts, Gluten free)**
VINDALOO $20.00 Shrimp or Swai Fish, Hot and spicy, cooked with fresh masalas, tomatoes. **(Gluten free)**
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07. Vegetarian Delight
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All Entrees served with basmati pilaf Rice.
Item Price ALOO METHI MUTTER $13.00 Small cubes of potato and peas, cooked with aromatic herbs. An all-time favorite. **(Vegan, Gluten Free)**.
BAIGAN BHARTA $14.00 Mashed eggplant, with onions and peas, cooked with herbs and spices. **(Gluten free)**.
BHINDI MASALA (Chef Special) $15.00 Fried okra cooked with onions, tomatoes, ginger, herbs and spices. **(Vegan, Gluten Free)**.
CABBAGE THORAN $13.00 Shredded cabbage sauteed with coconut, fresh ginger, tempered with mustard seeds. **(Vegan, Gluten Free)**.
CHANA MASALA $13.00 All time favorite chick peas, cooked with onion and tomato based sauce, garnished with spices and coriander. **(Gluten free)**.
DAL MAKHANI $13.00 A healthy blend of mixed lentils, cooked on slow fire, tempered with ginger, onions, some crème and garnished with coriander and ginger **(Contains Diary, Gluten Free)**.
GOBI MUTTER BHAJI $15.00 Florets of cauliflower and peas, with onions and tomatoes, mildly spiced. **(Vegan, Gluten free)**.
KASHMIRI MALAI KOFTA $15.00 Vegetable, cheese , nuts and fruit dumpling ,cooked in a light almond and creamy sauce. **(Contains Dairy, Nuts)**
KHATTA MEETHA BAIGAN $14.00 Cubes of eggplant, cooked in a rich tangy sweet and sour sauce, with special masalas, well garnished. **(Vegan, Gluten Free)**
LASOONI GOBI (Sitar Special) $16.00 Florets of cauliflower, cooked with fresh garlic, tomatoes, bell pepper and herbs. **(Vegan, Gluten Free)**.
PANEER BAIGAN $16.00 Mashed savored eggplant with cubes of paneer, with mild masala, Fresh ginger and coriander garnish. **(Contains Diary)**.
PANEER MAKHANI (Sitar Special) $16.00 Cubes of paneer cooked in a cream based tomato sauce with herbs, an Aromatic dish. **(Contains Diary)**.
SAAG PANEER (Sitar Special) $16.00 Cubes of paneer, cooked with creamy spinach and mild spices. **(Contains Diary)**.
TARKA DAL $13.00 Lentils tempered with garlic, onions, tomato and chilies, mildly spiced. **(Gluten free)**.
VEGETABLE KORMA $15.00 Small pieces of garden fresh vegetables, cooked in a mild almond coconut Creme sauce with light herbs. **(Contains Diary)**.
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08. Breads of India
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Item Price ALOO PARATHA (Chef Special) $5.00 Whole wheat bread stuffed with savored potato and cooked. **(Contains Gluten)**.
BULLET NAAN $5.00 Hot and spicy Chili butter naan **(Contains Diary, Gluten)**.
CHAPATI (2 pcs) $5.00 Whole wheat flour prepared on a tawa
CHICKEN TIKKA NAAN $6.00 Fluffy naan stuffed with chicken tikka and herbs, brushed with butter. **(Contains Dairy, Gluten)**.
GARLIC NAAN $5.00 Fluffy white dough braised with garlic and coriander, placed on the wall of the Tandoor, brushed with butter. **(Contains Eggs, Dairy, Gluten)**
KEEMA NAAN (Sitar Special) $7.00 Fluffy naan stuffed with Ground lamb, herbs and fresh spices, brushed with butter. **(Contains Eggs, Diary, Gluten)**.
LACHA PARATHA $5.00 Multi layered flaky bread. **(Contains Gluten)**.
MALABAR PARATHA (2 pcs) $5.00 Flat grilled multi layered flaky flour bread. **(Contains Gluten)**
NAAN $4.00 Fluffy white dough hand made and placed gently on the walls of the tandoor, brushed with butter or no butter. **(Contains Dairy and Gluten)**.
ONION KULCHA $5.00 Fluffy naan stuffed with savored onions and coriander. **(Contains Dairy, Gluten)**
PANEER KULCHA $6.00 Fluffy Naan stuffed with home made paneer and herbs, brushed with butter. **(Contains Eggs, Dairy, Gluten)**
PESHWARI NAAN (Sitar Special) $6.00 Stuffed with raisen and nuts, a sweet tinge, brushed with butter. **(Contains Eggs, Dairy, Gluten)**
POORI (2 pcs) $5.00 Whole wheat puffed bread.
TANDOORI ROTI $5.00 Whole wheat bread cooked in tandoor.
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09. The Maharaja Feast
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Item Price A MEAL FOR TWO - (NON VEGETARIAN) (Chef Special) $60.00 Served with chicken kebab, naan, dal makhani, mango chutney, raitha, pickle, gulab jamun, kheer and a choice of two meats
A MEAL FOR TWO - (SEAFOOD) $70.00 Served with fish fry ,dal, naan, mango chutney, raitha, pickle, gulab jamun, kheer and choice of shrimp and a fish entrée
A MEAL FOR TWO - (VEGETARIAN) (Chef Special) $50.00 Served with Vegetable pakoras , naan, dal makhani , mango chutney, raita, pickle , gulab jamun and kheer, and choice of two vegetarian entrees .
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10. Dum Biryani
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Item Price Dum Biryani $16.00 An aromatic combination of long grain Basmati rice, with herbs and exotic spices, cooked in slow fire, layered with any one choice of Chicken, Lamb, Goat (goat on the bone), Mutton, Beef, Shrimp, Egg, Vegetables or Paneer. Served with Raitha.
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11. Condiments
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Item Price CORIANDER CHUTNEY $4.00 **(Contains Dairy)**
LEMON PICKLE $4.00 MANGO CHUTNEY $4.00 MIX PICKLE $4.00 ONION CHUTNEY $4.00 PAPADUM $4.00 **(Gluten Free)**
RAITHA $4.00 YOGURT $4.00
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12. Desserts
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Item Price GAJAR HALWA (Sitar Special) $4.00 Warm grated carrots, khoya, nuts, raisins, ghee cooked on slow fire to get a perfect blend. The original halwa. **(Contains Nuts and Dairy)**.
GULAB JAMUN (Sitar Special) $4.00 Warm balls dipped in syrup served warm. **(contains Diary and Gluten)**.
KHEER $4.00 Home made rice pudding, cooked on slow fire with nuts and raisins. **(Gluten free, Contain Nuts)**.
Kulfi $4.00 Choice of Mango, Pistachio, Coconut **(Contains Dairy)**.
RASMALAI $5.00 Small soft cheese balls, dipped in pistachio and cardamon blended milky syrup. **(Contains Dairy and Nuts)**.
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13. Soft Drinks
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Item Price HOT TEA $3.00 ICE TEA $2.00 MANGO LASSI $5.00 Blend of homemade yogurt and mango pulp. **(Contains Dairy)**
MASALA CHAI $3.00 PLAIN LASSI $4.00 Homemade yogurt with flavored spices. **(Contains Dairy)**
SALT LASSI $4.00 Yogurt blended with salt and spices to create a soothing flavored drink. **(Contains Dairy)**
SODA $2.00 Coke, Diet Coke, Sprite, Fanta, Lemonade
STRAWBERRY LASSI $5.00 Blend of strawberry and yogurt. **(Contains Dairy)**
SWEET LASSI $4.00 Rose water, yogurt, sugar blended to create a soothing flavored drink. **(Contains Dairy)**
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