All Day Menu

• Menu Hours

  Sun:	7:00 AM - 10:00 PM
  Mon:	7:00 AM - 10:00 PM
  Tue:	7:00 AM - 10:00 PM
  Wed:	7:00 AM - 10:00 PM
  Thu:	7:00 AM - 10:00 PM
  Fri:	7:00 AM - 10:00 PM
  Sat:	7:00 AM - 10:00 PM

  All Day Menu Description

• Appetizers

  • Appetizers Description

    Item	Price
    pot stickers	$6.95
    steamed or pan fried served with a spicy soy vinaigrette dipping sauce
    roti canai	$5.95
    malaysian indian flatbread served with a side of curry sauce
    salt and pepper mussels	$7.95
    light tempura batter, seasoned with cracked black peppercorn, a pinch of salt and tossed with scallions, shallots and diced onions
    satay beef or chicken	$7.95
    4 skewers marinated with garlic, fennel seed and turmeric, served with a mildly spicy peanut sauce
    tempura japanese squid	$7.95
    turmeric tempura battered calamari, spring mix greens and ginger chile vinaigrette
    tempura shrimp	$7.95
    gently battered and served with mesclun greens served with a sweet tangy dipping sauce
    vegetable curry puffs	$2.95
    delicate flour pastries filled with curried potatoes
    vegetable spring rolls	$3.95
    add shrimp or grilled lemongrass pork $4 refreshing medley of garden fresh vegetables rolled in thin rice paper wraps

    
    

• Our Menu

  • Item	Price
    citrus roast duck	$15.95
    crisp fresh greens and jicama, tossed in a light plum dressing with a spritz of fresh orange juice topped with roasted boneless duck
    curry mee	$12.95
    lo-mein in a creamy broth with tofu, bean sprouts, shrimp, chicken and barbequed pork
    firecraker	$12.95
    clear vegetable broth with roasted barbequed pork strips, chicken, shrimp, broccoli sugar snap peas, carrots and napa cabbage, served with crispy sizzling rice
    fried rice	$11.95
    wok fried rice with egg, peas and carrots, shrimp, chicken and barbequed pork
    koay teow in black bean sauce	$12.95
    wok fried flat rice noodles with sautéed garlic, ginger and asian black beans, beef, chicken, shrimp, and a dash of soy sauce
    lo-mein	$11.95
    wok tossed wheat noodles with cabbage, onions, mushrooms, shrimp, chicken and barbequed pork
    nasi goreng	$8.95
    medium spiced Malaysian fried rice with toasted chile shrimp paste topped with a fried egg
    nasi lemak	$14.95
    coconut rice, beef rendang, sambal shrimp & egg, and turmeric infused pickled vegetables
    neo salad	$8.95
    spring mix greens and crispy noodles in a light hoisin dressing, fresh lemon juice and ground peanuts
    pad thai	$12.95
    rice noodles wok fried with egg, tofu, chicken and shrimp, garnished with fresh cilantro and peanuts
    rack of lamb	$22.95
    spiced with chilles, coriander, galangal and fennel seed in a coconut cream reduction
    rendang beef or chicken	$15.95
    simmered in a delicate mélange of fennel seed, galangal, lemongrass, cumin, coriander and spiced with crushed chiles in a coconut cream reduction
    rojak	$11.95
    garden fresh vegetables, roasted potatoes and tofu topped with a warm spicy peanut sauce
    shrimp and diver scallops	$21.95
    Description: Price $: Calories:
    shrimp or pork wonton	$2.95
    clear vegetable broth with roasted barbequed pork strips, sugar snap peas, carrots and napa cabbage
    soft shell crab	$7.95
    crisp tempura style served with spring mix greens tossed in ginger vinaigrette
    surf and turf	$28.95
    rib eye in a reduced red wine sauce with shiitake mushrooms & baby bok choy with skewers of grilled shrimp drizzled with lemongrass beurre blanc
    tom yam	$10.95
    fresh lime juice, crushed asian chile pods and kaffir limes leaves with an assortment of vegetables in a lemongrass broth
    wor wonton	$12.95
    clear vegetable broth with pork wontons, roasted barbequed pork strips,chicken, shrimp, broccoli sugar snap peas, carrots and napa cabbage
    yong chow fried rice	$11.95
    diced scallions, barbequed pork, shrimp, chinese sausage, peas and carrots with egg