Dinner Menu

• Menu Hours

  Sun:	4:00 PM - 10:00 PM
  Mon:	3:00 PM - 10:00 PM
  Tue:	4:00 PM - 10:00 PM
  Wed:	4:00 PM - 10:00 PM
  Thu:	4:00 PM - 10:00 PM
  Fri:	4:00 PM - 11:00 PM
  Sat:	4:00 PM - 11:00 PM

  Dinner Menu Description

• Appetizers

  • Appetizers Description

    Item	Price
    Carpaccio of Prime Beef Loin (Raw)	$10.00
    Shaved Beef Loin, Extra Virgin Olive Oil, Ripe Olive Tapenade, Dijon Mustard, Capers & Minced Shallots Served with Toast Points
    Fresh Iced Pacific Oysters on the Half Shell (Raw)	$12.00
    Jumbo Gulf Shrimp Cocktail	$16.00
    Wild Gulf of Mexico Shrimp Served with Spicy Cocktail Sauce or Sauce Rémoulade
    Jumbo Lump Crab Cocktail Maryland Blue Crab	$15.00
    Oysters Muscovite (Raw)*	$15.00
    Fresh Oysters on the Half Shell nestled over a bed of Fresh Steamed Spinach, topped with Horseradish Cream and crowned with Sturgeon Caviar
    Oysters Rockefeller	$14.00
    Fresh Baked Oysters Florentine, topped with Sauce
    Scottish Smoked Salmon	$12.00
    Minced Red Onion, Chopped Egg Whites & Yolks, Capers, and Crème Fraîche Served with Toast Points

    
    

• Entrees

  • Entrees Description

    Item	Price
    Double Cut Berkshire Pork Chop (1)	$29.00
    Caramelized Apple, Bleu Cheese Gratin
    Double Cut, Colorado Lamb Chops	$45.00
    Free Range Chicken with Chevre & Herbs de Provence	$26.00
    Sliced Sirloin with Peppercorn Cream	$20.00
    Steak & Mushroom Pie	$19.00
    Seared Steak Tips tossed with Button Mushrooms in Madeira Cream presented in Casserole with a flaky Pastry Crust
    Tournadoes of Beef Oscar	$34.00
    Tenderloin Medallions topped with sautéed Crabmeat and Asparagus crowned with Béarnaise Sauce

    
    

• Fress Fish & Shellfish

  • Item	Price
    Alaskan King Crab Legs & Claws	$42.00
    Fresh Florida Red Snapper	$32.00
    Fresh Pacific Halibut	$26.00
    Fresh Stone Crab Claws with mustard sauce	$45.00
    Jumbo Garlic Shrimp Scampi served over rice	$28.00

    
    

• Salads

  • Item	Price
    Beefsteak Tomatoes Vinaigrette	$8.00
    Over Baby Field Greens with Sliced Purple Onion & Crumbled Bleu Cheese
    Butter Lettuce Salad Vinaigrette	$8.00
    With Shredded Beets, Candied Walnuts, and Goat Cheese
    Caesar Salad	$8.00
    (Our home made Caesar Dressing with Coddled Egg Yolks)
    Caprese Salad	$8.00
    Fresh Mozzarella and Sliced Tomato over Baby Field Greens With Extra Virgin Olive Oil & Aged Balsamic Syrup
    Iceberg Lettuce Wedge	$8.00
    With Diced Tomato, Chopped Green Onion, Served with Green Goddess, Bleu Cheese or Buttermilk Ranch Dressing

    
    

• Side Dishes

  • Item	Price
    Baked Idaho Potato, Baked Stuffed Potato, Potatoes Au Gratin,Creamed Spinach,Creamed White Sweet Cor	$7.00
    Sautéed Asparagus with Balsamic Syrup, Sautéed Asparagus with Hollandaise Sauce	$8.00

    
    

• Soups

  • Item	Price
    Crab & Corn Chowder	$8.00
    Creamed Five Onion Soup	$7.00

    
    

• Steak Choppings

  • Item	Price
    Buttered Mushrooms with Sherry	$6.00
    Caramelized Sweet Onions	$4.00
    Crumbled Bleu Cheese	$3.00
    Sauce Béarnaise	$3.00
    Sautéed Mushrooms in Madeira Cream	$7.00

    
    

• The Steak

  • Item	Price
    Cowboy Rib Steak 24 ounce	$42.00
    Filet Mignon 12 ounce	$39.00
    Filet Mignon 8 ounce	$32.00
    Filet Mignon, Bone-In 16 ounce	$48.00
    New York Strip Steak 16 ounce	$42.00
    New York Strip Steak for Two 26 ounce	$58.00
    Porterhouse Steak 28 ounce	$49.00
    Rib-Eye Steak 14 ounce	$34.00
    T-Bone Steak 20 ounce	$44.00
    Top Sirloin Steak 10 ounce	$24.00