All Day Menu

• Menu Hours

  Sun:	7:00 AM - 10:00 PM
  Mon:	7:00 AM - 10:00 PM
  Tue:	7:00 AM - 10:00 PM
  Wed:	7:00 AM - 10:00 PM
  Thu:	7:00 AM - 10:00 PM
  Fri:	7:00 AM - 10:00 PM
  Sat:	7:00 AM - 10:00 PM

  All Day Menu Description

• Our Menu

  • Item	Price
    Apple balsamic-glazed bone-in pork chop with polenta and seasonal vegetables	$21.00
    Artisanal five cheese plate (ask server for cheeses of the day)	$15.00
    Arugula salad with cherry tomatoes, fresh mozzarella, pine nuts and balsamic vinaigrette	$7.00
    Assorted prosciutto and salami plate	$15.00
    Cannellini bean soup with Chianti extra virgin olive oil	$6.00
    Cheese, prosciutto, and salami plate	$20.00
    El Rey dark chocolate cream with fresh raspberries and raspberry coulis	$6.00
    Fettuccine with mushrooms, peas, and clams with vodka cream sauce	$17.00
    Fried calamari	$9.00
    Goat cheese cake with mixed berries and black walnut tuille	$8.00
    Grilled Black Angus filet mignon (8 oz) marinated with herbs and olive oil, served with rosemary gar	$30.00
    Grilled salmon with sautéed vegetables and spicy tomato sauce	$23.00
    One-half roasted herbed chicken with new potatoes, carrots, and pearl onions	$16.00
    Pan fried parmesan-crusted cod on a bed of polenta with asparagus in a caper cream sauce	$23.00
    Ravioli with sunchoke, ricotta, and sun dried tomato filling with fennel and herb broth and fava bea	$16.00
    Sorbet or Gelato (ask server for selections	$5.00
    Spaghetti with marinara sauce, sweet peppers, onion and Italian sausage	$14.00
    Spinach greens with strawberries, parmesan reggiano, spiced almonds, and white balsamic raspberry vi	$7.00
    Spring green salad with gorgonzola, apples, spiced almonds, and apple vinaigrette	$7.00
    Tiramisu	$6.00
    Wild mushroom risotto with Gulf shrimp	$17.00